KHEER

                                                   

Serves-4

Ingredients:

Ghee -1tablespoon

Bay leaves -1

Black pepper -2 to3

Sugar -300gms

Rice -150gms

Milkmaid -100gms

Milk-2 ltrs

A pinch of saffron threads, soaked in a little hot milk

Cardamom seeds -2-3 (crushed)

For  garnishing:

Take some Cashew nut,pista ,almond and raisins

Procedure:

1. First, soak the rice with a pinch of salt to it.
2. Heat ghee in a vessel till it melts.
3. To that add bay leave and some blackpepper.saute for a minute.
4. Add half spoon of sugar to it and see that it turns to red color.
5. Then add the soaked rice to it and fry for a minute.
6. Add the milk to it and stir continuously till the mixture starts thickening.
7. Add cashew nut,pista,raisins,almonds(fried in ghee) and the saffron threads to it.Simmer for 2-3 mins.
8. Add the sugar and stir continously till  it dissolves properly.
9. If you want u can add milkmaid at last to it or add some more sugar to it.
10. Remove from heat and serve hot or keep it to cool.